THE HEARTFULL KITCHEN
Dive into the vibrant world of ‘The HeartFull Kitchen’ Food & Beverage Concepts, lovingly curated by Jayda, and embark on a taste adventure like no other! Born and raised in the heart of New Orleans, home to gluten-infused delicacies, I discovered later in life that years of inflammation and pain stemmed from a gluten intolerance. This revelation led me to transform all my dishes and offerings into gluten-free delights.
“When I’m not on the road managing tours, I return to my first love of cooking, hosting and participating in small pop-ups and events. These gatherings not only showcase my passion for culinary creativity but also serve as fundraisers for The Success Cafe and my other philanthropic efforts.” –Jayda
Immerse yourself in Jayda’s festive culinary culture, where every bite tells a story of joy, community, and love. And here’s the condensed milk on top of the snowball: a portion of proceeds from every delightful serving and enchanting elixir goes directly towards supporting my heartwarming community initiatives. So, with every sip and every taste, you’re not just treating yourself—you’re helping to spread love and joy far and wide.
Nola Breads, where every loaf tells a story of tradition, and every bite celebrates the joy of choice. Founded by the passionate and visionary Chef Jayda, Nola Breads stands as a testament to the love of authentic New Orleans classics, reimagined to cater to diverse palates. What began as a simple act of love, fulfilling a need from her grandparents’ uptown home, has blossomed into a beloved enterprise, with constant requests from adoring foodie fans. Chef Jayda’s creations, from the heart of tradition to gluten-free delights, ensure that Nola Breads offers something special for everyone.
Indulge in the cultural richness of mouthwatering favorites like crawfish or spinach bread, or explore innovative twists with hot sausage or vegan chorizo. And for those with a sweet tooth, the melt-in-your-mouth bread pudding is a slice of festive perfection. Nola Breads doesn’t just serve food; it serves memories, crafted with care and seasoned with the soul of New Orleans, making every meal a celebration just for you.
Nola Chicken, where every dish is a celebration of flavor and a testament to the joy of Southern cooking. As a crowd-pleaser at every gathering, Nola Chicken has become synonymous with culinary delight in the heart of New Orleans. Imagine the savory crunch of perfectly fried chicken, served over a bed of crispy fries drizzled with our signature special sauce, or perched atop fluffy waffles, drenched in a decadent rum syrup. It’s not just a meal; it’s an experience that prompts the irresistible question: ‘Where did you get that delicious dish?’ The answer, of course, is always Nola Chicken.
Our recipe for success is simple yet extraordinary: we start with the finest ingredients, seasoned with a blend of secret spices, and fry to golden perfection, ensuring every bite is a burst of mouth-watering flavor. At Nola Chicken, we’re more than just a food destination; we’re a place where memories are made, where friends and families come together to share in the joy of great food and great company.
Stuffed and Company, a brainchild of Jayda, redefines the essence of stuffed dishes, turning each meal into an exquisite tapestry of flavors and textures. This unique culinary concept is all about transforming the familiar into the extraordinary, where every stuffed creation is a testament to Jayda’s innovative spirit and culinary expertise. Whether it’s the savory depth of stuffed meats and vegetables or the sweet allure of stuffed pastries and desserts, Stuffed and Company offers a diverse menu that caters to all tastes and preferences.
Jayda’s approach at Stuffed and Company intertwines tradition with innovation, resulting in dishes that are not just eaten, but experienced. Each bite invites diners into a world where flavor knows no bounds, and every dish tells a story of creativity and passion. Designed for those who crave a culinary adventure, Stuffed and Company is your destination for discovering the joy of meals that are as filling as they are fulfilling.
